Good to see another high profile member posting on the forum of flog.

Just spotted this...

http://www.diabetes.co.uk/forum/threads/just-an-idea-but-could-it-be-that-starchy-carbs-actually-more-dangerous-to-t2s-than-sugar.85816#post-969923

I'm assuming this is Professor Richard D Feinman posting on the forum-Can only be a good thing IMO over there...Just don't tell Sid!

As a result of this I read a blog by Feinman and it was certainly pushing the same info so I believe it is the real one. From his blog I learned that he doesn't like Robert Lustig, in fact it was mostly a personal attack. The other thing I learned was that Lustig is probably right about fructose and FLD in high carb intake scenarios. (Just when you don't need a fatty liver).

He also uses the word "probably" as in:-

"At low total carbohydrate, any fructose that you do eat is probably converted to glucose anyway but probably appears in the blood slower than ingested glucose."

If memory serves me right I think he joined a while back it may have been as Richard D Feinman or Professor R D Feinman can't be absolutely sure though

Sounds like him from the content and writing style.

This could be fun! Pass the low carb popcorn . . .