THE LOW CARB DIABETIC

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THE LOW CARB DIABETIC

Promoting a low carb high fat lifestyle for the safe control of diabetes. Eat whole fresh food, more drugs are not the answer.


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    Orkney Crab with egg - Highly Recommended

    chris c
    chris c
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    Post by chris c Wed Sep 23 2015, 20:07

    Oh yes I remember Irn Bru too.

    A WARNING! about dandelion, the French don't call it Piss-en-lit for no reason! Friends in Cumbria used to make dandelion root coffee. Once when I missed the train back to Newcastle and hitched a lift, I had to make the poor guy stop half way down the Military Road so I could relieve myself.

    R Whites did make Dandelion and Burdock too

    https://en.wikipedia.org/wiki/R._White's_Lemonade

    so we're both right!
    Jan1
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    Post by Jan1 Thu Jun 15 2017, 19:20

    Jan1 wrote:We don't often shop in Waitrose but we did today, and were tempted to buy 'Waitrose Rich, sweet layered Orkney crab with egg' at just 3.8g carb per half pack we have just enjoyed half a pack each of sublime tasting food. sunny

    Eddie has always loved crab whereas until a few years ago I was not that keen. However, a holiday in the Isle of Wight changed that .....happy memories of that holiday, some years ago now, eating crab in a great pub garden whilst the children played in the pubs play area .... special memories, happy times indeed.

    Anyway back to today - if you love crab and don't mind spending £3-49 on a great starter, treat call it what you will. Eddie and I can thoroughly recommend this:

    Layered Orkney Crab With Egg Waitrose 200g

    Orkney Crab with egg - Highly Recommended - Page 2 32240011_0_640x640

    All the best Jan

    Yes a bumped post ...
    Guess, who again, recently shopped at Waitrose and what was enjoyed ...

    All the best Jan
    flower

      Current date/time is Sun Nov 17 2024, 08:20