I came across the following on the big forum, where it has been, variably, fully understood by some and totally misunderstood by others.
Basically a vascular surgeon, on statins, did a bit of reading and decided to give them up, and also give up sugars and starches and eat more animal fat. (sound familiar?) Surprise, surprise, all his health markers improved to better than "with-statin" levels. He will not take them again.
My apologies if you have read it before, it was first published last March, but I thought it was worth passing on, if only because it was a vascular surgeon who was saying it.
http://www.telegraph.co.uk/health/10717431/Why-Ive-ditched-statins-for-good.html
If you want to read the comments by our good friends and colleagues elsewhere, you can find the thread here,
http://www.diabetes.co.uk/forum/threads/interesting-article-on-cholesterol-by-a-vascular-sugeon.70173/
Sally.
Basically a vascular surgeon, on statins, did a bit of reading and decided to give them up, and also give up sugars and starches and eat more animal fat. (sound familiar?) Surprise, surprise, all his health markers improved to better than "with-statin" levels. He will not take them again.
My apologies if you have read it before, it was first published last March, but I thought it was worth passing on, if only because it was a vascular surgeon who was saying it.
http://www.telegraph.co.uk/health/10717431/Why-Ive-ditched-statins-for-good.html
If you want to read the comments by our good friends and colleagues elsewhere, you can find the thread here,
http://www.diabetes.co.uk/forum/threads/interesting-article-on-cholesterol-by-a-vascular-sugeon.70173/
Sally.