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    Unintended Consequences

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    chris c
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    Unintended Consequences

    Post by chris c on Tue Jul 17 2018, 00:01

    from the low fat mania

    Changes in consumption of omega-3 and omega-6 fatty acids in the
    United States during the 20th century1–3
    Tanya L Blasbalg, Joseph R Hibbeln, Christopher E Ramsden, Sharon F Majchrzak, and Robert R Rawlings

    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3076650/pdf/ajcn9350950.pdf

    Saturated fat, carbohydrates and cardiovascular
    disease

    http://www.njmonline.nl/getpdf.php?id=1095

    https://www.nejm.org/doi/pdf/10.1056/NEJM196701052760107

    from 1967, how much has been forgotten/ignored since

    thanks to George Henderson for that one, he comes up with excellent stuff (I haven't read it yet)


      Current date/time is Thu Nov 15 2018, 16:25